La Botánica, a vegan eatery and bar, is defying norms in the San Antonio restaurant scene. In a city that loves queso-filled Tex-Mex food and in a state that boasts damn good barbecue, La Botánica offers an alternative option with Mexican-inspired, plant-based food created by queer chef and co-owner, Rebel Mariposa.…
Food+Drink
Yes, I Still Eat Chick-fil-A
Posted on November 22, 2017The boycotts we engage in largely serve to elevate our own egos, as people think, “Look at the good I’m doing in the world by rejecting the hate chicken.” Plus, it’s not that hard to choose another fast-food restaurant off a U.S. Interstate where they dot feeder roads like weeds. But it’s almost unthinkable for liberals to picket Apple—especially when they have a magnificent pro-LGBTQ record. To add another dimension, we mostly boycott companies that only negatively affect the domestic…
In The Mix: Bartender Jojo Martinez Serves Cocktails With Flair
Posted on November 10, 2017Mixologist Jojo Martinez is raising the bar—both behind and beyond it. The San Antonio native turned Houston transplant is the founder of J. Martini Services, a full-service bartending company for weddings, parties, and special events (many of which give back to the LGBTQ community). But owning your own business doesn’t come easy—Martinez says copious amounts of hard work and sacrifice are behind her success.…